Posts Tagged: Traditional Flavours

YUM Chocolate – is what you are currently thinking! Chocolate is the heavenly ingredient that makes these cupcakes so perfect. Ingredients: 300g plain flour 250g butter at room temperature 250g caster sugar 4 eggs 80g unsweetened cocoa powder 180ml hot water 115ml milk 115ml single cream 1/2 tsp salt 1 tbsp of baking powder Whipped Cream… More »

Well… Where do I begin? When writing about cupcakes and cake recipes I seriously believe that you start with the basics. When talking about the basics, the one thing children learn either at school or from their mothers and grandmothers is how to make a vanilla sponge cupcake or fairy cake (as they used to… More »