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Do you have a special event coming up? Do want to create the WOW factor with all your guests? Then you should get in touch with Jennifer’s Cakes who can create the perfect bespoke cupcakes for you. We recently created cupcakes for a wedding which had a colour scheme of green and pink, which worked… More »
Sometimes all you want to do is take a step back and move away from the sheer variety and concoction of flavours that you will normally find in a cupcakery. Sometimes all you need is a basic old fashioned mix of flavours to make the perfect cupcakes! I am ashamed that I have not put… More »
When you want to say thank you for something, whether it be; ‘thank you for a gift’ or a ‘thank you for many years of service’, I have found that the use of flowers has become futile and that the best way to say thank you for something is with CAKE. Now, when one first… More »
]As most of you already know, it is Christmas time and for children, this time of year is filled with food, festivities, fun and most importantly, family. Whenever family is around, this usually means presents, lots and lots of presents. When Christmas time comes round with my family, they seem to beg and beg until… More »
My favourite flavour of ice cream or sweets has to be anything which includes mint and chocolate! . Here is what I have come up with… For the Cake: 250g Caster sugar 250g Unsalted butter at room temperature or I prefer to use Stork as it is much softer 250g Self raising flour 4 Medium… More »
Mojito Cupcakes When people think of mojito, they think of a beautiful stretch of beach, with sun, sea and sand. Cocktails make you think of long walks on the beach, during your summer holidays. However, I wanted to take a slice of paradise (excuse the pun) and make it a part of everyday life. So… More »
White Chocolate cupcakes I Love everything that is to do with chocolate so when I started thinking of how to incorporate my favourite type of chocolate (white chocolate) into a cupcake, I came up with this idea. Ingredients; 250g Golden Caster Sugar 250g Butter or low fat spread at room temperature 250g self raising flour… More »
My Fiancé has always favoured the flavours of almond, cherry and jam, so I have decided to let you all in to a little secret, that keeps my fiancé happy; How to make his favourite, ‘ Cherry Bakewell Cupcakes’ First things first; Ingredients 60g ground almonds, make sure they are ground otherwise the texture can… More »
I am not sure why, but for some reason, if you add fruit to your cupcakes, people immediately assume that they are less fattening, and then they scoff down 2 or 3. I love this way of thinking, so I have devised a recipe which is totally sinful, however it is ok, because it contains… More »
YUM Chocolate – is what you are currently thinking! Chocolate is the heavenly ingredient that makes these cupcakes so perfect. Ingredients: 300g plain flour 250g butter at room temperature 250g caster sugar 4 eggs 80g unsweetened cocoa powder 180ml hot water 115ml milk 115ml single cream 1/2 tsp salt 1 tbsp of baking powder Whipped Cream… More »